PRODUCTS
Frozen Whole Brown Crab
Specification: Kg
Storage: frozen below -18°C
Ingredients: brown crab, salt
Expiry date: Printed on the product packaging
Catch area: Northeast Atlantic
Catching method: wild caught
Instructions for use: product must be fully cooked prior to consumption
Atlantic Frozen Red Shrimp
Specification: Kg
Frozen storage: -18 °C
Expiry date: Printed on the product packaging
Ingredients: 100% frozeb red shrimp
Instructions for use: Defrost before use, used for grilled dishes, hot pot, steamed, sashimi
Frozen Seasoned Flying Fishy Roe Tobiko
Specification: box
Ingredients: Flying fish roe, soy sauce, sake, salt, sugar, monosodium glutamate, food color
Expiry date: Printed on product packaging
Frozen storage: below -18 °C
Use for Sashimi
Instructions for use: use directly after defrosting. Please use within 4 hours after defrosting
Warning: do not use expired product
Arctic Surf Clams
Hokkigai Fire Scallops US Size
Weight: 1kg (51-60 pieces)
Made in Japan
Storage: frozen at (-18) degrees C
Usage: defrosted naturally, used for sashimi, sushi, or other dishes
Frozen Seasoned Herring Fillet And Roe
Net weight: Kg
Storage: keep frozen at -18 °C
ingredients: Capelin roe, herring fillets, table sugar, fermented vinegar, salt, MSG, sorbitol, citric acid, edible pigments
Expiry date: Printed on product packaging
Usage: ready to eat after defrosting
Warning: Do not use expired products
Frozen Seasoned Capelin Roe Ebiko
Size: box
Ingredients: Capelin roe, sorbitol, soy sauce, sake, salt, sugar, monosodium glutamate, food color
Use: Printed on product packaging
Refrigerated storage: below -18 °C or lower
Instructions for use: use directly after defrosting
Note: Please use within 4 hours after defrosting
Warning: do not use expired product
Frozen Sea Scallops
Ingredient: sea scallop
Net weight: kg/box
Use: Cooking before use
Storage: Keep frozen at -18 °C
Frozen Roasted Eel
Specification: Kg
Frozen storage: -18 °C
Expiry date: Printed on the product packaging
Instructions for use: defrost naturally and heat before serving with rice
Ingredients: Eel, soy sauce (water, soybeans, wheat, salt), sugar, rice starch
Half Piece Oyster
Net weight: Kg
Storage: keep frozen at -18 °C
Expiry date printed on product packaging
ingredients: 100% Half Piece Oyster
Expiry date: Printed on product packaging
Usage: ready to eat after defrosting
Toothfish
Net weight: Kg
Storage: keep frozen at -18 °C
Expiry date printed on product packaging
ingredients: 100% Toothfish
Expiry date: Printed on product packaging
Usage: ready to eat after defrosting
Frozen Wholeshell whelk
Packing: Kg
Frozen storage: -18 °C
Ingredients: 100% bolts
Expiry date: Printed on the product packaging
Instructions for use: use the product immediately after defrosting or processing as needed
Frozen Amberjack Fillet Kampachi
Net weight: Kg
Storage: keep frozen at -18 °C
Expiry date printed on product packaging
ingredients: 100% frozen amberjack fillet kapachi
Expiry date: Printed on product packaging
Usage: ready to eat after defrosting
Whole oysters
Net weight: Kg
Storage: keep frozen at -18 °C
Expiry date printed on product packaging
ingredients: 100% frozen pacific giant oyster
Expiry date: Printed on product packaging
Usage: ready to eat after defrosting
Frozen Half Shell Scallop
Specification: Kg
Ingredients: 100% Frozen Half Shell Scallop
Expiry date: Printed on the product packaging
Frozen storage: below -18 °C
Use: Cook before use
Mustard
Net weight: tweed
Frozen storage: -18 °C
Expiry date: Printed on the product packaging
Ingredients: Japanese mustard, horseradish, vegetable oil, fructose syrup, water, sugar, salt, mustard oil, flavor enhancer, acidity regulator, synthetic color
Instructions for use: use immediately after defrosting, store frozen after opening
Warning: do not use expired products
Frozen Udon Noodles
Specification: bag
Frozen storage: -18 °C
Expiry date: Printed on the product packaging
Ingredients: flour mixture, water, salt
Instructions for use: use immediately after defrosting, store frozen after opening
Warning: do not use expired products
Roasted seaweed
Net weight: bag
Storage: keep in cool and dry place
ingredients: 100% seaweed
Expiry date: Printed on product packaging
Usage: Use for sushi
Warning: Do not use expired products
Langoustine Shrimp
Specification: Kg
Frozen storage: -18 °C
Ingredients: 100% shrimp langoustine
Expiry date: Printed on the product packaging
Instructions for use: defrost naturally and cook before using
Ginger
Packing: 1kg/pack
Store in a cool, dark place, away from heat and direct sunlight
Ingredients: ginger, water, salt, acidity regulator, sweetener, flavor enhancer, synthetic color
Expiry date printed on the package
Instructions for use: use immediately, use with sashimi, sushi
Frozen cooked kingcrab legs
Specification: Kg
Ingredients: 100% king crab legs
Expiry date: Printed on the product packaging
Frozen storage: below -18°C
Use: defrost and use
WHY CHOOSE US
Argentine red shrimp, also known as Atlantic red shrimp, is known for its sweet and fresh flavor from pristine Argentine waters. Affirming the flavor through many delicious and attractive dishes that conquer all diners.
Grilled scallops in their shells are a special dish when you want to explore the flavor of seafood. There's nothing better than enjoying fresh scallops grilled right on the shell. Although this is not the first time enjoying scallops in the shell, this dish is still new and exciting. Read on for suggestions on how you can make this dish!
Frozen seafood is a popular choice for many customers today, especially when the fresh seafood market does not always ensure quality.
Abalone, also known by the English name Australian greenlip abalone, is a special and precious sea seafood. Let's see how to prepare Australian green abalone below in restaurant style.
5-star quality seafood dishes require basic skills to have a delicious dish. Some factors, when applied, can completely change the quality and flavor of your food. Let's join Fishy Vietnam to learn and apply 10 simple tips to help you make dishes more professionally right below.
Salmon roe, one of the attractive dishes, are not only delicious and easy to prepare, but also popular for their nutritional value. Fishy will tell you how to prepare delicious and attractive salmon roe right away.