HOW TO COOK

Why is Atlantic Red Shrimp So Popular?
Why is Atlantic Red Shrimp So Popular?

Atlantic red shrimp is highly sought after in the market. This wild, fresh, and sweet shrimp never fails to satisfy customers.

Top 5 High Quality, Nutritious Soups
Top 5 High Quality, Nutritious Soups

Soup is the top choice in luxurious meals because it is not only delicious but also brings high nutritional value. 

 How To Use Abalone Soup
How To Use Abalone Soup

One of the healthy nutritious foods that cannot be missed is abalone soup, cooked with many high-quality ingredients that provide the necessary nutrients for the body. Abalone soup is one of the most delicious - nutritious - good for the body dishes, so do you know how to use a bowl of Fishy abalone soup? Please read the entire article to get the most convenient usage tips.

Standards For Choosing Safe And Quality Abalone
Standards For Choosing Safe And Quality Abalone

Abalone has long been known as one of the most premium and valuable types of seafood. With its delicate flavor, abalone also offers numerous nutritional benefits that are particularly good for health. However, not all types of abalone can guarantee the expected level of safety and quality. In this article, we will introduce abalone that meets international safety standards, is of high quality, and holds premium value.

Nishin (Herring Roe Sashimi) – What is the correct way to eat sashimi?
Nishin (Herring Roe Sashimi) – What is the correct way to eat sashimi?

When talking about Japanese cuisine, it’s impossible not to mention sashimi – the quintessential dish of the Land of the Rising Sun. At Japanese restaurants, sashimi is a top choice for many diners, with popular types including octopus, salmon, tuna, fish roe, and red shrimp. However, among these familiar dishes, there is a unique type of sashimi, reserved for those who crave something different: Nishin – herring roe sashimi.

Simple Guide to Prepping & Cooking Oysters
Simple Guide to Prepping & Cooking Oysters

Oysters are a versatile seafood that can be used to create many delicious dishes. The first step in preparing oysters is crucial to ensure their freshness and cleanliness. Let's explore the process together!

How To Defrost Scallops
How To Defrost Scallops

Seafood is commonly used to create restaurant-quality dishes, but proper defrosting is an essential step that is often overlooked. To ensure seafood, particularly scallops, retains its flavor and nutrients, it's important to follow the correct defrosting method. Below is a step-by-step guide for defrosting scallops while preserving their freshness.

Chilean Abalone: Benefits & Tips for Enhancing Its Flavor
Chilean Abalone: Benefits & Tips for Enhancing Its Flavor

Seafood is always a favorite among customers due to its rich nutritional content and distinctive flavors. Chilean abalone is one of the most valuable seafood in terms of both nutrition and economic value. In this article, we share a few tips to help you prepare abalone effectively, preserving its tenderness and natural flavor. These insights not only enhance your culinary experience but also ensure that you make the most of the nutritional benefits Chilean abalone has to offer.

Stir-Fried Squid With Broccoli
Stir-Fried Squid With Broccoli

A 10-minute recipe that is simple and quick to prepare. Stir-fried squid with broccoli is a dish that is not only delicious but also very nutritious. The harmonious combination of fresh, sweet, and crunchy squid with crispy, refreshing broccoli creates a delightful meal. Let's explore the ingredients and the preparation steps with Fishy Vietnam to make this nutritious dish!

Suggestions For Dishes With Bulot - Refresh Your Menu Every Day
Suggestions For Dishes With Bulot - Refresh Your Menu Every Day

Bulot whelk, a famous seafood from the French coast, is not only known for its distinctive flavor but also for its nutritional content. Below is some information and signature dishes made from Bulot in French cuisine.
 


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