Top 5 Delicious Dishes Made from Atlantic Red Shrimp
Atlantic red shrimp, also known as Argentine red shrimp or Atlantic shrimp, is a premium seafood loved worldwide. With its distinctive red color, natural sweetness, and irresistibly fresh flavor, Atlantic red shrimp has become a fantastic ingredient in many exquisite and appetizing dishes. If you're looking for unique ways to prepare this type of shrimp, here are the top 5 delicious dishes made from Atlantic red shrimp that you shouldn’t miss!
1. Garlic Butter Grilled Atlantic Red Shrimp
This dish highlights the natural sweetness of Atlantic red shrimp while combining it perfectly with the enticing aroma of garlic butter.
Ingredients:
- Atlantic red shrimp (500g)
- Butter (50g)
- Minced garlic (3-4 cloves)
- Chopped parsley (optional)
- Salt and ground black pepper
Instructions:
- Clean the Atlantic red shrimp, trim the antennae, and leave the shells on to retain the flavor.
- Melt the butter, sauté the minced garlic until fragrant, and add a pinch of salt and pepper.
- Brush the garlic butter mixture over the shrimp, then grill at 200°C (400°F) for about 10-12 minutes.
- Garnish with chopped parsley and serve.
This garlic butter grilled shrimp is perfect as an appetizer for parties or a cozy family dinner.
2. Argentine Red Shrimp in Creamy Lemon Sauce
The combination of rich, creamy sauce and the tanginess of lemon creates a luxurious and refined dish.
Ingredients:
- Argentine red shrimp (500g)
- Heavy cream (100ml)
- Lemon juice (2 tablespoons)
- Minced garlic and shallots
- Butter and olive oil
Instructions:
- Peel the shrimp, leaving the tails intact for an elegant presentation.
- Sear the shrimp in olive oil and butter until firm, then set aside.
- Sauté garlic and shallots until fragrant, then add heavy cream and lemon juice. Season with salt and pepper to taste.
- Return the shrimp to the pan and gently stir for a few minutes to coat them evenly in the sauce.
This creamy lemon shrimp pairs perfectly with crispy bread or pasta for a delightful meal.
3. Red Shrimp Sashimi with Yuzu Sauce
The light tanginess of yuzu sauce enhances the natural sweetness of Atlantic red shrimp in this modern Japanese-style dish.
Instructions:
Peel the shrimp, leaving the tails intact.
Prepare the sauce: Mix yuzu juice, a bit of Japanese soy sauce (shoyu), sesame oil, and toasted sesame seeds.
Drizzle the yuzu sauce over the shrimp and serve immediately.
This sashimi dish is ideal for those who love refreshing and contemporary Japanese flavors.
4. Steamed Atlantic Red Shrimp
A simple preparation method that preserves the natural sweetness of Atlantic red shrimp.
Ingredients:
- Atlantic red shrimp (500g)
- 1 fresh coconut
- Lemongrass stalks (3)
- Salt, pepper, and fresh chili
Instructions:
- Clean the shrimp and pat dry.
- Pour fresh coconut water into a pot, add bruised lemongrass stalks, and a pinch of salt.
- Bring the coconut water to a boil, then steam the shrimp for 5-7 minutes.
- Serve with ginger fish sauce or lime pepper sauce according to your preference
The natural sweetness of the coconut water complements the shrimp’s flavor, making this an easy yet flavorful dish.
5. Thai-Style Argentine Red Shrimp Salad
This Thai-inspired salad with Argentine red shrimp is a great choice for parties or as a unique appetizer.
Ingredients:
- Argentine red shrimp (300g)
- Shredded green papaya, carrot, cucumber
- Chili, garlic, lime, fish sauce, and palm sugar
- Roasted peanuts and fresh herbs
Instructions:
- Lightly boil the shrimp, then cool and peel.
- Prepare the dressing by mixing fish sauce, lime juice, palm sugar, minced garlic, and chili.
- Toss the shredded papaya, carrot, and cucumber with the dressing, then add the shrimp and roasted peanuts.
- Garnish with fresh herbs and serve.
This salad delivers the perfect balance of sour, spicy, salty, and sweet, making it a truly tantalizing dish.
Atlantic red shrimp is a fantastic ingredient for creating a wide variety of dishes, from simple steamed or grilled preparations to more elaborate recipes. With the top 5 recipes suggested above, you’ll easily enjoy the fresh and delicious flavors of red shrimp while turning your meals into a culinary experience.
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