Why You Should Use Sustainable Seafood

In today's era, choosing food is not only about ensuring health but also comes from awareness of environmental protection. Among food categories, sustainable seafood has emerged as a preferred choice among conscious consumers. Here are some reasons why you should use sustainable seafood:

What is sustainable seafood?

Millions of people around the world depend on fish/seafood as their main source of protein. Sustainable seafood is fish and seafood that is grown and caught by an organization in quantities that allow the fish catch to be replenished quickly and without causing a devastating impact on marine life.
As the world population continues to grow, Aquaculture will become important to future seafood supplies.

What is sustainable seafood?

Advantages of sustainable seafood

Sustainable seafood is not only a good choice for your health, but it also plays an important role in protecting the environment. These types of seafood are often caught or farmed sustainably, helping to maintain the balance of the marine ecosystem and minimize negative impacts on the environment

How important is sustainable seafood?

Billions of people worldwide depend on the health and safety of marine ecosystems and biodiversity. The importance of sustainable seafood is extremely important for the health of each of us. When we buy sustainable seafood, we recognize and reward sustainable fishing practices that support communities around the world and the health of our oceans.

What is sustainable seafood?

The impact of using unsustainable seafood

The decline in marine resources due to overexploitation is a serious problem. Unsustainable fishing methods not only reduce the number of seafood species but also cause a loss of biodiversity in marine communities.

The impact of using unsustainable seafood

The necessity of protecting seafood resources

Protecting seafood resources is an urgent task to ensure that they can still be used in the future. This is especially important in the context of population growth and rising food demand. Protecting sustainable seafood is ensuring that both current and future generations have abundant resources from the sea.

How to recognize and support sustainable seafood

When shopping for seafood, you can choose products that are certified sustainable from reputable organizations such as MSC (Marine Stewardship Council) or ASC (Aquaculture Stewardship Council). Supporting sustainable products is not only a way to preserve the environment, but also a way to show your care and responsibility for the marine ecosystem.

Sustainable food and diet

Ultimately, integrating sustainable seafood into your diet not only improves your health but also contributes to environmental protection. You can replace unsustainable seafood with sustainable options like tuna, scallops, or ASC-certified farmed shrimp.

In short, using sustainable seafood is not only a smart choice for your personal health, but also a way you can contribute to protecting the marine environment and ensuring marine resources for the current generation. and the future

FISHY VIETNAM COMPANY LIMITED

Add: No. 621/1 National Highway 1A, KP3, Linh Xuan Ward, Thu Duc City, Ho Chi Minh City, Vietnam

Email: fishy.vn@gmail.com

Hotline: (+84) 945 100 394


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